As the warmth of spring fills the air and the days grow longer, there’s no better way to celebrate the season than by indulging in a sensory journey through fine wines and gourmet pairings. This Saturday, April 5th at 13:30, La Plume invites you to an exclusive Wine Tasting Event that promises to delight your palate and awaken your senses.

Feeling hungry already?
Located between Altea and La Nucía, La Plume is known for crafting exceptional dining experiences in an elegant yet welcoming atmosphere. This carefully curated wine tasting is no exception, offering a handpicked selection of exquisite wines paired with a gourmet chef’s menu designed to complement each sip perfectly.
A Journey Through Exceptional Wines
The event begins with a refreshing glass of Cava Bocchoris, Brut, a crisp and effervescent Spanish sparkling wine. Its bright, citrusy notes are perfectly matched with a North Sea Shrimp Croquette, homemade and delicately crispy, setting the stage for an unforgettable tasting experience.
Next, guests will savor the Godello Terras do Cigarrón, a smooth and elegant white wine with floral aromas and a touch of minerality. Paired with Vitello Tonnato – tender sliced veal draped in a silky tuna, anchovy, and caper sauce – this course is a sophisticated balance of flavors and textures.
For those who love a more aromatic profile, the Albariño Don Pedro de Soutomaior will not disappoint. This lively, fruity white wine complements the Salmon Tartare perfectly, a dish featuring hand-cut salmon, creamy avocado, crisp green apple, and a refreshing hint of cilantro.
As the tasting progresses, the bold flavors of red wine take center stage. The Gallinita Ciega Ribera del Duero is a rich, full-bodied red with hints of dark berries and spice, paired with a comforting Flemish-style Beef Stew, slow-cooked to perfection.
The tasting concludes with the Viña Pomal Tempranillo Reserva, a classic Spanish red known for its smooth tannins and notes of ripe fruit and vanilla. This luscious wine is served alongside Lamb Cutlets finished with a delicate homemade honey mustard sauce that enhances the dish’s savory richness.

What to Expect at a Wine Tasting


Whether you’re a seasoned wine enthusiast or new to the world of wine, this event offers a welcoming and engaging atmosphere to learn and savor. Throughout the tasting, you’ll discover how wine and food interact, enhancing the flavors of both. Each pairing has been carefully crafted to bring out the unique characteristics of the wines, offering a multisensory experience.
In addition to the delightful food and wine pairings, you’ll have the opportunity to deepen your appreciation for Spanish wines, learn tasting techniques, and explore the subtle differences that make each varietal special.
Celebrate Spring with an Unforgettable Experience

Spring is a time of renewal and celebration, making it the perfect season to treat yourself to a luxurious afternoon of wine and gastronomy. Imagine sipping a chilled glass of Albariño while enjoying the fresh spring breeze and the warm company of fellow wine lovers.
With limited spots available, securing your reservation early is highly recommended.
Includes wine tasting, a chef’s selection of gourmet courses, and water for 39,50 €
Reservation Required
Location: Cautivador 39, La Nucía ( Between Altea and La Nucía )
This wine tasting at La Plume is more than just an event, it’s an opportunity to explore fine wines, refined cuisine, and the artistry behind thoughtful pairings. Reserve your place today and experience a sophisticated journey through taste and tradition.
Contact details
La Plume
Carretera CV 760 km 5 Cautivador 39, 03530 La Nucia, Alicante
+34 616 884 468
Visit the website of La Plume
