Located on Spain’s stunning Costa Blanca, Denia is a dream destination for beach lovers and sun seekers. With its golden sands, clear turquoise waters, and year-round warm weather, Denia is more than just a pretty seaside town—it’s a true Mediterranean paradise.
Whether you’re enjoying a morning swim, exploring the historic castle, or strolling through its vibrant port, Denia invites you to relax and indulge. It’s a place where the pace of life slows down, the sun shines endlessly, and each corner hides a new discovery.
But Denia isn’t only about beaches. It’s also a gastronomic hotspot, boasting a dynamic culinary scene shaped by centuries of Mediterranean tradition. From fresh seafood to locally-grown produce, the town celebrates its rich Valencian heritage with flavor and flair.
Where Sun-Soaked Days Meet Gourmet Evenings
After a long day exploring the coast, there’s nothing better than finishing it off with an exceptional meal. And that’s where Escondida comes in—offering a delicious journey through the authentic flavours of Alicante and Valencia.
Located right in front of the beach, Escondida has quickly earned a reputation as one of the most exciting and unique culinary spots in the area. Its name means “hidden” in Spanish, and while it may be tucked away, it’s certainly not a secret anymore.
This restaurant offers distinct experiences:
- A vibrant beach bar, perfect for sipping cocktails and sharing tapas under the sun.
- La Pérgola, for a more relaxed, open-air setting, far from the sand but not missing the nature experience.
- A more intimate indoor venue, just a few steps away, designed for guests looking to unwind and indulge in a quiet, elevated dining experience.
A Chef with Vision and Mediterranean Soul
Vicente Jimenez, chef behind La Escondida, has a culinary philosophy rooted in Alicante and Valencia, brought to life by a chef who doesn’t just cook—he pays homage to his mentors while adding a personal, creative touch. His dishes aren’t about reinventing the wheel but about honoring tradition with subtle innovation—a respectful blend of past and present that’s as soulful as it is satisfying.
This vision is reflected not only in what’s on the plate but in how it’s experienced. Escondida invites you to choose your own rhythm. Maybe it’s the salty breeze and clinking glasses at the beach bar, the relaxed conversations under La Pérgola’s dappled shade, or the quiet comfort of the air-conditioned indoor space, designed for slowing down and savoring every bite.
Each space reflects a different mood, but they all share one thing in common: a menu that tells the story of the Mediterranean through fresh ingredients, thoughtful preparation, and a deep sense of place.
Signature Dishes That Tell a Story
So, what should you order at Escondida? Let’s start with their cold starters—light, flavorful, and perfect for the Mediterranean climate. The tuna tartar with avocado cream sauce is a fan favorite, offering a fresh and creamy balance in every bite.
For something more traditional, try one of the cocas—a beloved Valencian flatbread that locals can’t get enough of. The wild chicken paella with aubergine and mushrooms is another standout, delivering a rich, earthy depth you won’t find just anywhere.
Don’t skip dessert. Whether you go for the lemon pie or the cheesecake with Dubai chocolate, you’ll be ending your meal on a high note. These sweets are just as artful and considered as the main courses, showing the kitchen’s commitment to excellence from start to finish.
Escondida: The Perfect End to a Day in Denia
Denia gives you the perfect day: warm sun, blue skies, and endless beaches. And Escondida gives you the perfect night: an inviting atmosphere, delicious food, and a culinary journey you’ll remember.
Whether you’re looking for a laid-back drink by the sea or a full gastronomic experience, this spot has you covered. It’s where tradition meets creativity, and every dish invites you to slow down and savor.
So next time you’re in Denia, don’t let the day end without visiting Escondida. It’s more than a meal—it’s the essence of Denia on a plate.
You’ll find La Escondida at Carrer Rossarda, 6, 03700 Dénia, Alicante, Spain. For reservations, call +34 621 12 18 13. To browse the latest menu, visit escondida.es.
