Founded in 1965 by Eladio Cabello Serrano, Casa Eladio has a rich history that spans over five decades. What started as a simple eatery providing meals to more than 300 people daily has transformed into a restaurant that holds steadfast to its traditional culinary roots. In 1979, Jose Eladio Cabello Santaella, the son of the founder, took over the reins of the business and has since guided its evolution.
In 2017, the restaurant entered its third generation of family leadership as the current proprietor embraced the challenge of upholding Casa Eladio’s legacy. With a foundation in Andalusian recipes and locally sourced ingredients, the restaurant’s approach to cooking bridges the gap between traditional and contemporary. The chef, having honed their skills under the guidance of prominent Spanish chefs like Daniel López of Restaurante Kokotxa in Donostia, brings a unique perspective to the kitchen.
On April 8, 2017, a rejuvenated Casa Eladio welcomed guests to a renewed dining experience. This establishment is a culinary tribute to the flavors and traditions of Andalusia. By working closely with local producers, understanding the nuances of ingredients, and embracing seasonal offerings, Casa Eladio crafts a menu that encapsulates the essence of the region.
Sit back and savor the journey through Andalusia’s gastronomic landscape. This hidden gem in Marbella is known not only for its delectable cuisine but also for its prime location, making it easily accessible even during peak hours. The extensive menu caters to various palates, offering delightful tapas and earning praise for its egg dishes.
Casa Eladio shies away from extravagant pricing, providing a worthwhile dining experience that won’t break the bank. The warm and inviting ambiance of the restaurant exudes a sense of home away from home. The outdoor terrace offers a perfect setting for a leisurely meal or a quick bite. Families find comfort in the restaurant’s cozy atmosphere, resulting in a loyal clientele that keeps coming back for more. At Casa Eladio, each visit promises a true taste of Andalusia’s culinary heritage and its time-honored traditions.
CONTACT DETAILS
Calle Virgen de los Dolores, 6, 29601 Marbella, Málaga
+34 952 77 00 83
